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Tropical Smoothie Bowl Delight


  • Author: Alex Chen
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A refreshing and creamy smoothie bowl filled with tropical flavors including mango, pineapple, and banana, perfect for busy mornings.


Ingredients

Scale
  • 1 cup frozen mango
  • 1 cup frozen pineapple
  • 1/2 to 1 ripe banana
  • 1/3 cup coconut milk (or liquid of choice)
  • 1/4 cup Greek yogurt
  • Pinch of salt
  • Squeeze of lime juice

Instructions

  1. Add the frozen mango, frozen pineapple, banana, coconut milk, Greek yogurt, salt, and lime juice to a blender.
  2. Blend on low, then gradually increase the speed until thick and creamy.
  3. Taste and adjust flavors with more lime, honey, or additional yogurt as desired.
  4. Pour into a chilled bowl and decorate immediately with your favorite toppings.

Notes

For a thicker bowl, use frozen fruit and minimal liquid. Customize with toppings like granola, fresh fruit, or nut butter for added nutrition.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 10mg