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Papaya Guava Pineapple Tropical Juice


Description

A refreshing tropical juice blend of papaya, guava, and pineapple, perfect for hydration and a taste of vacation.


Ingredients

Scale
  • 2 cups ripe papaya, peeled and seeded
  • 2 ripe guavas, trimmed and roughly chopped
  • 1 to 1.5 cups fresh pineapple chunks
  • 1 small lime, juiced
  • 1 cup cold water or coconut water, adjust to taste
  • Handful of ice for serving
  • Optional add ins: a few mint leaves, small knob of ginger, or a pinch of sea salt

Instructions

  1. Prep the fruit: Peel the papaya, scoop out the seeds, and chop. Trim the guavas and cut into chunks. Slice the pineapple into bite-sized pieces. Squeeze the lime and set aside.
  2. Blend or juice: If using a blender, add papaya, guava, pineapple, lime juice, and half the water. Blend until smooth. Adjust with more water if needed. If using a juicer, alternate feeding in pineapple, papaya, and guava. Stir in lime juice when finished.
  3. Adjust: Taste the juice, and add more lime for brightness or ice for chill. You can add more water if too thick.
  4. Strain if desired: Pour the blended juice through a fine mesh strainer for a smoother texture.
  5. Serve: Pour into chilled glasses, garnish with mint if desired, and enjoy.

Notes

Add a splash of lime to help preserve the color and flavor if storing juice. Best consumed fresh but can be refrigerated for up to 48 hours.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending or Juicing
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg