Description
A refreshing and vibrant juice that tastes like summer, combining sweet watermelon, tangy lime, and zesty kiwi.
Ingredients
Scale
- 4 cups seedless watermelon, cubed and well chilled
- 4 ripe kiwis, peeled
- 2 limes, juiced (about 3 tablespoons)
- 1 tablespoon honey or agave, optional, to taste
- 1 small pinch sea salt, optional, for balance
- 1 to 2 cups ice, for blending or serving
- Fresh mint leaves, optional for garnish
- Optional splash of chilled sparkling water for fizz
Instructions
- Prep the fruit: Peel kiwis and cube watermelon. Juice the limes. Keep everything cold.
- Blend or juice: For blender method, add watermelon, kiwis, lime juice, a pinch of salt, and a handful of ice. Blend until very smooth. Taste and sweeten if needed. For juicer method, run kiwis and watermelon through your juicer. Stir in lime juice and a pinch of salt. Chill for 10 minutes if you can.
- Strain, if you like: For a silky texture with the blender method, pour through a fine mesh strainer. I usually skip straining.
- Fizz it up: If you want bubbles, pour into glasses and top with a splash of sparkling water just before serving.
- Garnish and serve: Add ice, mint leaves, and a thin lime wheel. Sip immediately.
Notes
This juice can be stored in a sealed jar in the fridge for up to 24 hours. If the juice separates, give it a good shake before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending/Juicing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg