Description
A creamy, chocolatey smoothie that captures the classic Almond Joy flavor, perfect for busy mornings.
Ingredients
Scale
- 1 frozen banana
- 1 cup unsweetened almond milk
- 1 to 2 tablespoons almond butter
- 1 tablespoon unsweetened cocoa or cacao powder
- 1 to 2 tablespoons unsweetened shredded coconut
- Optional: 1 scoop protein powder, a pinch of sea salt, a dash of vanilla, ice for a thicker texture
Instructions
- Add liquids (almond milk) to the bottom of the blender.
- Layer softer ingredients like banana and almond butter next.
- Add cocoa and coconut last to prevent clumping.
- Blend on low, then switch to high until smooth.
- If the smoothie is too thick, add more almond milk. If too thin, add ice or more frozen banana.
Notes
For a thicker smoothie, use frozen fruits and minimize ice. Let bananas ripen well before freezing for natural sweetness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: Smoothie
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 12g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 7g
- Protein: 10g
- Cholesterol: 0mg