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Cinnamon Roll Overnight Oats (Blended)


Description

A creamy, blended version of overnight oats that tastes like a cinnamon roll, perfect for a cozy breakfast on busy mornings.


Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup milk of choice
  • 1/2 cup Greek yogurt (optional but recommended)
  • 1 tablespoon chia seeds
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 tablespoon maple syrup or honey
  • Pinch of salt
  • Optional toppings: cream cheese, nuts, raisins

Instructions

  1. Blend the oats, milk, yogurt, chia seeds, cinnamon, vanilla, maple syrup, and salt until smooth.
  2. Taste and adjust sweetness or cinnamon level if desired.
  3. Pour the mixture into a jar or container with a lid.
  4. Chill in the fridge overnight (at least 6 hours).
  5. Add optional toppings before serving. Enjoy cold or warmed up!

Notes

Great for meal prep; the flavor improves after a day in the fridge. Keep toppings separate for best texture.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 7g
  • Protein: 12g
  • Cholesterol: 5mg