Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Blackberry Ginger Smoothie


  • Author: Ramos Jose
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A bright and zippy smoothie combining blackberries and ginger, perfect for a refreshing start to your day.


Ingredients

Scale
  • 1 to 1.5 cups frozen blackberries
  • 1 teaspoon fresh ginger, peeled and grated
  • 1 small ripe banana
  • 1/2 to 3/4 cup plain Greek yogurt or dairy-free yogurt
  • 3/4 to 1 cup liquid of choice (water, coconut water, or unsweetened almond milk)
  • 1 teaspoon fresh lemon juice
  • Optional sweetener to taste (honey, maple syrup, or dates)
  • Optional boosters (pinch of cinnamon, chia seeds, ground flax, or collagen powder)

Instructions

  1. Add the liquid first into the blender.
  2. Add the yogurt and banana to create a creamy base.
  3. Incorporate the frozen blackberries.
  4. Add the grated fresh ginger.
  5. Mix in the lemon juice and any optional sweeteners or boosters.
  6. Blend on high until smooth, scraping the sides if necessary.
  7. Taste and adjust thickness or tartness as needed.

Notes

Chill your glass beforehand for a frosty smoothie experience. Customize with nut butter, avocado, or protein powder as desired.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Sodium: 60mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 7g
  • Protein: 10g
  • Cholesterol: 10mg